Cooking Holiday in Sicily

Happy Hours launches
SEVEN DAYS IN SICILY
Cooking Holiday + food&wine tour at the base of a volcano



Your own apartment in a beautiful old farmhouse set amidst lush vineyards, cooking classes with Sicily's most famous chef, vineyard and winery tours, delicious Sicilian food and wines. At the foothills of Mount Etna, the highest active volcano in Europe.

~6 Nights 7 Days
~Single / Double rooms or an entire apartment
~Chef's Welcome Lunch
~Daily Breakfast
~Daily Wine Tasting
~Guided Tour of the Vineyard and Winery in the farmhouse
~Hands-on cooking classes with Eleonora Consoli, the doyenne of Sicilian cuisine

For a PDF file with all details, mail happyhours.hk@gmail.com




Learn to cook authentic Sicilian dishes from Chef Eleonora Consoli in her 200 year old home






Take a break during easter or summer. Stay in this stunning vineyard at the foothills of an active volcano in Sicily. Soak in the distinctive Sicilian atmosphere and culture. Enjoy delicious food and wine and learn to cook authentic Sicilian dishes.

happyhours.hk@gmail.com

Gourmet Holidays and Olive Oils

HAPPY HOURS brings to you in Hong Kong

Gourmet cooking holidays and food tours in Italy

Gourmet Olive Oils from the Amalfi coast


happyhours.hk@gmail.com

Gourmet Italian Olive Oils from the Amalfi coast

Artisanal olive oils from Cooking Vacations.
First time ever in Hong Kong, exclusively from HAPPY HOURS.


DOP oils produced by the Gargiulo family on the Sorrentine Peninsula, Amalfi coast, Italy, using olives grown under perfect conditions ~ warm mediterranean sun, rich volcanic soil and salty sea winds.

Extra Virgin Olive Oil, first-pressed

250 ml

Pure yellow-green colour, rich and floral flavour, with slight peppery notes

Limone ~ Olive Oil with Lemon Peel

250 ml

Made with the world's best lemons from the Amalfi coast

Lemony taste overlaid on the rich, floral olive oil

Arancia ~ Olive Oil with Orange Peel

250 ml

Made with the world's best oranges from the Amalfi coast

Orange overtones, pure olive oil flavour

Puttanesca Oil

250 ml
Extra Virgin Olive oil infused with pepper, garlic, basil, parsely, onions, tomatoes and capers



Napolitano Oil

250 ml

Extra Virgin Olive Oil infused with garlic, parsley and peppers

First time in Hong Kong

Exclusively from HAPPY HOURS

To taste or to buy, contact

happyhours.hk@gmail.com

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Artisanal production methods dating back to the ancient Greeks and Romans

Age-old family recipes from the Amalfi coast

Gourmet Cooking Holidays in Italy

Olive oils produced according to ancient tradition on the Amalfi coast

The Gargiulo family has been growing olives and producing artisanal olive oils for generations

History of the Region

Peninsula Sorrentina is one of the few areas in Italy where in such a relatively small corner of land, agriculture provides not only a setting for its natural beauty, but also a range of high-quality products such as lemons, olive oli and cheese, all acknowledged for their excellence at both national and European levels.

In the higher areas olive trees abound; these have always grown here, as their age testifies. It is said that in Greek times, sacrifices were made to the Goddess Minerva using local oil. The oil produced here has a characteristic taste and aroma which distinguish it and give it its high market value. The European community recognises this product as D.O.P ( Denomination of Protected Origin) thanks to its unique qualities.

History of the family

The Gargiulo family has grown olives for generations, and continues to produce high quality D.O.P Extra Virgin Olive Oil. This oil summarises the family's dedication to quality and wholesome products. The oil is green with light golden highlights. It has an intense fruity flavour with hints of lemon, from the close plantings of the lemon trees, and a pleasant aftertaste of artichokes and rosemary. It is excellent drizzled over grilled salmon or halibut, cooked with other seafood or to dress any salad. Also great served on its own as a dipping sauce for bread.

The Gargiulo family's D.O.P Olive Oils are available in Hong Kong exclusively through HAPPY HOURS

To taste or to buy, contact

happyhours.hk@gmail.com

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Gourmet Italian Olive Oils from the Amalfi coast

Age-old recipes from the Amalfi coast

Gourmet Cooking Holidays in Italy

Age-old Recipes from the Amalfi Coast

Recipes using gourmet Olive Oils from the Amalfi coast


Age-old family recipes, from the Mama's and Nonna's of the Amalfi Coast and the Sorrento Peninsula. Using simple fresh ingredients and the finest extra virgin Olive Oils of the area.

Orange Salad
Lizia's Lemon Salad
Lizia's Bruschetta
Mozzarella Alla Griglia ~ mozzarella grilled with lemon leaves
Carpaccio Di Carciofi ~ carpaccio of artichokes
Nona Luccia's Tarali ~ Pepper Biscuits
Peperoni Ripieni ~ Peppers stuffed with

Risotto Al Limone
Taglione Al Limone
Pasta Reggio

Pesci All Acqua Pazza ~ Fish in ' Crazy Water'
Seafood Saute

Tiramisu Al Limone
Wine Biscuits

For these and other traditional family recipes from Southern Italy, contact
happyhours.hk@gmail.com



Gourmet olive oils from the Amalfi coast
Available from HAPPY HOURS
To taste or to buy contact happyhours.argha@gmail.com

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Gourmet Olive Oils from the Amalfi coast
Artisanal production methods dating back to the ancient Greeks and Romans

Gourmet Cooking Holidays in Italy